Keyphrases
Peru
100%
Antioxidant Activity
65%
Quercetin
55%
Caenorhabditis Elegans
54%
Ethanolic Extract
54%
In Vitro Antioxidant Activity
53%
Epicatechin
42%
Vitis Vinifera
40%
Adverse Reactions
30%
Flavonoids
29%
Pharmacokinetic Interaction
27%
Catechin
27%
Methylated Metabolites
27%
Polyunsaturated Fatty Acids
27%
Bioactive Compounds
21%
Antioxidant Properties
20%
Total Flavonoid Content
20%
Worm
20%
CYP2C19
20%
Peruvian
20%
In Vitro Techniques
20%
Anti-inflammatory Activity
19%
Oxidative Stress
19%
Antioxidant
18%
IC50
17%
Valproic Acid
17%
Thermal Stress
17%
Antioxidant Activity in Vitro
17%
Quebranta
17%
Interaction Reaction
16%
Antibacterial Activity
16%
Ayacucho
16%
Biotransformation
16%
Grape Seeds
15%
Quercetin-3-O-glucoside
15%
Tricontinental
15%
Latin American
15%
Sulfation
15%
Folin-Ciocalteu Method
14%
Sulfated Metabolites
14%
Oxidative Status
14%
Total Phenolic Content
14%
Total Polyphenolic Content
14%
Solanum
13%
Biophenols
13%
Muscat
13%
Azithromycin
13%
Abamectin
13%
Emamectin
13%
In Vitro Evaluation
13%
Pharmacology, Toxicology and Pharmaceutical Science
Antioxidant Capacity
58%
Antioxidant
49%
Flavonoid
48%
Adverse Event
33%
Quercetin
31%
Anti-Inflammatory Drug
30%
Epicatechin
28%
Pharmacokinetics
27%
CYP2C19
27%
Catechin
27%
ABTS
25%
Sulfate
21%
Sodium Valproate
19%
Antibacterial Activity
17%
Pharmacogenetics
15%
Antiinfective Agent
15%
Ricinus communis
13%
Lycopersicon
13%
Azithromycin
13%
Heliotropium
13%
Metal Ion
13%
Asteraceae
13%
Senecio
13%
CYP2C9
13%
Interleukin 1beta Converting Enzyme
13%
Superoxide
13%
CYP2D6
13%
Caenorhabditis Elegans
13%
SLCO1B1
13%
Simvastatin
13%
Atorvastatin
13%
CYP3A4
13%
Maytenus
13%
Anticonvulsive Agent
13%
Minimum Inhibitory Concentration
12%
IC50
11%
Disease
11%
Escherichia coli
10%
Polyphenol
9%
CYP2C9*3
8%
Quinone Derivative
8%
Pharmacokinetic Parameter
7%
Filamentous Fungus
6%
Agar
5%
Amino Acid
5%
1,1 Diphenyl 2 Picrylhydrazyl
5%
Inflammation
5%
Carbamazepine
5%